Sharpening a bowl gouge

Jonkou

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Steve asked how to replicate the grind on the tools he just received from me, this tutorial is meant to answer his questions and hopefully will help others that may not be happy with their current results.

1. This is the setup I use, 80 grit on left for rough shaping and scrapers, 180 grit on right for most everything else. CBN wheel are the way to go, size stays consistent, very little heat generated, easy to care for and should last a lifetime, worth the investment. Note how the grinder and jigs are mounted, secondary 3/4 ply under grinder, if yours is different the geometry will be slightly different but if close the difference will be negligible.

6F8FE450-0277-4299-83D9-26DCFB3DDB15.webp

2. If this dimension is the same you will be able to exactly replicate no matter how the grinder and jigs are mounted.

81111AFF-F8BA-4B8A-9C95-2A0709771F80.webp

3. Use this setting for most gouges, don’t ever change the setting and have others set differently for different grinds, ie 40/40, traditional. The more left the arm is moved the steeper the angle will be on the wings, the more right the arm moves the straighter the angle will be.

40BC6A9E-9C7C-489E-A313-D225F4DD53FB.webp

4. Here’s a simple way to know if the setup is right each time the tools is presented to the wheel. Color the entire bevel.

FA3FC32D-78EA-4CB1-A30A-5EAD3A862570.webp

5. Set the tool in the jig with 1 3/4” extending out. No need to over tighten the knob, snug is good and tighten it the same every time. A hole drilled in a piece of wood is a simple way to maintain consistency every time.

6F5ED14C-C26C-465B-B2E9-E2A5FB36E4BF.webp

6. Place the loaded jig in the arm and adjust the arm until the proper angle is set. Hold the tool against the wheel a spin the wheel by hand. Look at the tool tip and read the rub mark, adjust until the rub is consistent across the bevel. Once set make a register mark on the arm to make it easy to replicate next time, see bottom left corner of pic.

7A6F3BEC-A040-49C5-A4F5-055522CBE2EE.webp

7. Visual of the rub mark.

2CE7DE4C-40FC-45F4-A1A9-0ADCD2B442FF.webp

8. Grind the wings first, one side then the other. If the setup is accurate only a few passes will be needed to refresh the edge. Make one pass and read the rub off, should be consistent across the bevel, go until the edge is refreshed.

E0CFA9CB-6346-483C-A27D-56D9698E273B.webp 2E0472C4-2E52-44B3-8D81-325CD7A106A2.webp

9. Grind the nose to blend in with the wings. The nose will grind quicker, less steel to remove so be gentle.

35AD51DD-640E-40EB-8482-FD6B0A7E4B49.webp

The edge is complete. Once you‘ve done it a few hundred time it becomes second nature. Sharpen often as very sharp tools and proper technique will greatly reduce your sanding time and make each wood turning experience more enjoyable. Hope this helps, questions are always welcome.
 
  • Thread Starter Thread Starter
  • #2
A secondary bevel is used to shorten the working bevel and relieve the abrupt edge which makes the tool more nimble. The angle isn’t important. Simple way is to drop 3/4 block of wood in the arm, once or twice around the bevel and you’re done.

8B7E1439-562A-4DAF-8E3E-419145E336CF.webp
 
The secondary bevel is also a way to avoid bruising wood fibers when removing the inside of smaller bowls and goblets especially. I first learned about it during a workshop one of our clubs did with Jimmy Clewes, he referred to it as a microbevel if looking online.
 
Thanks again John! Great details and this will be very helpful for many!

I have the same setup and generally follow the same technique, though there are minor differences in what I've been using. I have my wood block for the protrusion at 2" and the leg of the vari grind is set at 23 degrees (per Carter & Sons Guide) but by and large it's set up the same. I do like your idea of the wood block in the vari grind for the secondary bevel and see that it will make that consistent as well. I've just been extending the tool a bit and then grinding, but it's obvious now that it's not as consistent doing it that way whereas the block keeps it the same and very clean.

My grinds are fairly consistent, but your comment about "a few hundred times" is probably the difference and you've clearly given me something to strive for. The details of your tutorial are much appreciated!
 
Steve asked how to replicate the grind on the tools he just received from me, this tutorial is meant to answer his questions and hopefully will help others that may not be happy with their current results.

1. This is the setup I use, 80 grit on left for rough shaping and scrapers, 180 grit on right for most everything else. CBN wheel are the way to go, size stays consistent, very little heat generated, easy to care for and should last a lifetime, worth the investment. Note how the grinder and jigs are mounted, secondary 3/4 ply under grinder, if yours is different the geometry will be slightly different but if close the difference will be negligible.

View attachment 214064

2. If this dimension is the same you will be able to exactly replicate no matter how the grinder and jigs are mounted.

View attachment 214070

3. Use this setting for most gouges, don’t ever change the setting and have others set differently for different grinds, ie 40/40, traditional. The more left the arm is moved the steeper the angle will be on the wings, the more right the arm moves the straighter the angle will be.

View attachment 214071

4. Here’s a simple way to know if the setup is right each time the tools is presented to the wheel. Color the entire bevel.

View attachment 214072

5. Set the tool in the jig with 1 3/4” extending out. No need to over tighten the knob, snug is good and tighten it the same every time. A hole drilled in a piece of wood is a simple way to maintain consistency every time.

View attachment 214073

6. Place the loaded jig in the arm and adjust the arm until the proper angle is set. Hold the tool against the wheel a spin the wheel by hand. Look at the tool tip and read the rub mark, adjust until the rub is consistent across the bevel. Once set make a register mark on the arm to make it easy to replicate next time, see bottom left corner of pic.

View attachment 214079

7. Visual of the rub mark.

View attachment 214080

8. Grind the wings first, one side then the other. If the setup is accurate only a few passes will be needed to refresh the edge. Make one pass and read the rub off, should be consistent across the bevel, go until the edge is refreshed.

View attachment 214081View attachment 214082

9. Grind the nose to blend in with the wings. The nose will grind quicker, less steel to remove so be gentle.

View attachment 214083

The edge is complete. Once you‘ve done it a few hundred time it becomes second nature. Sharpen often as very sharp tools and proper technique will greatly reduce your sanding time and make each wood turning experience more enjoyable. Hope this helps, questions are always welcome.
Thanks for posting this! I'm making some changes on my sharpening techniques, this will be a big help.
 
  • Thread Starter Thread Starter
  • #8
Thanks again John! Great details and this will be very helpful for many!

I have the same setup and generally follow the same technique, though there are minor differences in what I've been using. I have my wood block for the protrusion at 2" and the leg of the vari grind is set at 23 degrees (per Carter & Sons Guide) but by and large it's set up the same. I do like your idea of the wood block in the vari grind for the secondary bevel and see that it will make that consistent as well. I've just been extending the tool a bit and then grinding, but it's obvious now that it's not as consistent doing it that way whereas the block keeps it the same and very clean.

My grinds are fairly consistent, but your comment about "a few hundred times" is probably the difference and you've clearly given me something to strive for. The details of your tutorial are much appreciated!
Glad you found it helpful and happy to help. If you research it you can find many different tweaks to accomplish a similar grind, all with subtle differences. This is what I’m comfortable with and it works for me. Take what you need, leave the rest and find what works best for you.
 
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